Browse Recipes - Culture Discovery Vacations Recipes

Polenta with Sausage and Short RibsBy Michael"Another example of my family's northern connections. Polenta was typically a poor man's dish in northern Italy. After my father was stationed in Bolzano (near Austria) during the war, he always asked my mother to make it at home. It became one of our favorite dishes. There are hundreds of ways to make it, but this one was always our favorite" -Paola

Pina’s PotatoesBy MichaelPina's potatoes is one of those recipes that we are always asked for, our answer is always "its on the website". These potatoes are easy and always a hit.

Perugina ChocolatesBy MichaelDuring our Cooking Vacations in Umbria, we visit the Perugina chocolate factory and learn how to make their perfect chocolate truffles.

Pasta with Sausage and Vodka SauceBy MichaelPasta with sausage and vodka sauce is a spin on penne vodka with sausages added for extra flavor and protein

Panna CottaBy MichaelPanna cotta is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream can be topped with whatever you like, this recipe is with chocolate hazelnut sauce or a berry sauce.

Pancetta Wrapped PineappleBy MichaelThis pancetta wrapped pineapple is the perfect summer snack or appetizer.

Mussel SoupBy MichaelMussels are very widely used in Italy, this soup is perfect as an appetizer or on a cold day

Sausage and Cheese Puff PastryBy MichaelThis puff pastry is stuffed with local sausages, romano or parmesan cheese

Cream of LimoncelloBy MichaelThis is a softer and creamy version of limoncello that is easier going down and a little more decadent.

LimoncelloBy MichaelLimoncello is a perfect after dinner beverage to share with friends and family. This is also a great gift to give to people over the holidays.

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