Photos - Wine, Cooking, Truffles & Chocolate: A Foodie's Paradise in Umbria and Tuscany

Following is a collection of random photos from this itinerary. To see more full-size photos, visit our photo galleries.

Class chocolate it is one of the highlights of experential vacation in Umbria Our guests learn how to make tagliatelle from scratch during our Norcia cooking classes Our Norcia vacation features making fresh pecorino and ricotta cheese from scratch, taught by a local shepherd Cooking classes with locals in Umbria. Our week includes classes with michelin star chef and local "mamma" or Harvesting umbrian olives from an orchard with a family run mill We make fresh ricotta and pecorino cheese with a local shepherd in our Norcia and Umbria cooking vacation Our Norcia vacation features a visit to a Sagrantino winery for a tasting and tour of the intimate location During our Cheese Experience we will make pecorino and ricotta chesse using the traditional recipe Experience local family run farms. Pig farmer, lentis farmes, cheese and sheppard in Umbria During harvest season we like to pick, press and pour our own olive oil during the Norcia vacation we host in Umbria Fresh pasta during our Norcia cooking class it's made only of flavour and local eggs. The traditional recipe Norcia is home to what is known all around Italy as some of the best salami in the world During our Norcia vacation, we discover Castelluccio in the National Park of Sibillini Mountains We will make tagliatelle with truffle from scratch during our cooking classes in Norcia and Umbria. Our Umbria vacations are centered around the experiences that sound the best to our guests Walking in Norcia in Umbria you can experience a lot of butcher shops selling traditional salami, prosciutto, sausages Tons of Sausages and Cold Cuts are everywhere in Norcia where it is centenary tradition make them Oilve oil it is an experience we cannot miss in Umbria. During our cooking vacation we visit an ancient family run mill Our Norcia vacation features a trip to beautiful Assisi to explore its well-known basilica Making the own cioccolatino one of the main experience of our foodie vacation in Norcia. Our vacations are more than just food, wine and culture. They create deep bonds that stretch beyond Italy and Umbria We like to do our own shopping for our hands-on cooking classes any chance we can. It is a great time to meet the locals Our day-trip to Assisi provides beautiful views of the Umbrian landscape and scenery Make new friends during our vacation it is one of the experience we want to guarantee during our week in Norcia Making fresh pasta is an awesome hands-on experience that includes everyone in the culinary process We use the special Norcia black truffles we find ourselves later on in our hands-on cooking classes A foodie week in Norcia cannot miss a visit to a local free range pigs farm The winery tour in our Umbrian vacation includes an in-depth Sagrantino wine tasting experience Enjoying the largely undiscovered beauty that is the Umbria region We love the appreciation our guests show us and we love discover the hidden gems of Italy with our groups One of the best experience we offer in Umbria and Norcia it is make the traditional Umbria Pizza, torta al testo The black truffles of Norcia are known all around Italy as the best in the country Our Umbria olive harvest vacation features an excellent in-depth look into Italian lifestyle and culture Harvesting umbrian olives from an orchard with a family run mill Sagrantino grapes it is use to make the Umbrian Sagrantino wine, one of the most famous of the region, rich in Tannin In June, the lentil fields of Castelluccio bloom with beautiful flowers and create amazing photo opportunities Fun cooking classes in Umbria. Great food, good company and great wine are the good ingredients for  your vacation Harvesting olive it is one of the experience we offer in our Umbrian Vacation. Spend a day harvesting and press olives Pizza Experience making pizza with a local masterchef or mkaing the traditional umbria pizza in a loca pastry shop Cooking class of handmade pasta in Umbria, making ravioli with ricotta from scratch